Solutions of high-performance liquid chromatography in the food industry

Scheme Overview

This article focuses on the use of the WAYEAL high-performance liquid chromatograph in food testing, providing users with convenient, effective, and reliable testing solutions.

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Strength of Solution

Complete product suite

Complete product suite

It adheres to testing standards for food and offers multiple models for selection
Comprehensive scene coverage

Comprehensive scene coverage

The system is expandable to integrate different instruments, catering to various needs
Comprehensive services

Comprehensive services

A full set of application support solutions is provided, along with on-site training
Composition of the Solution

Composition of the Solution

Application scenarios: Analysis and detection of nutrients, functional components, organic contaminants, veterinary drug residues, pesticide residues, and additives in food.

Application in the Industry

Related products

LC3200 High Performance Lquid Chromatograph

High performance liquid chromatograph (HPLC) is an instrument based on the principle of high performance liquid chromatography, which is mainly used to analyze less-volatile and thermal-unstable organic compounds with high boiling point and large molecular weight. It consists of reservoir, pump, sample injector, chromatographic column, detector and recorder.

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LC3400 Ultra Fast High Performance Lquid Chromatograph

HPLC is short for the High Performance Liquid Chromatography. HPLC is mainly for analysis of carbohydrates, vitamins, protein, aminoacid, additives, hormones, mycotoxins, pesticides residues, veterinarydrug residues, and inorganic components in food products to ensurefood safety. lt is also has a wide range of applications in the specificmigration in food contact materials.

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